Raymond does it better than anybody when it comes to dealing with refrigerated warehouses. Among the most challenging aspects within worldwide food distribution are the cold chain or the frozen and refrigerated sectors. It doesn't matter whether you are a food manufacturer, a grocer or a public refrigerated warehouse professional, Raymond provides the right products and services which will achieve the technical specifications needed for your cold chain needs.
There is a demand in the fork lift trucks to provide strong control systems that are both tough and efficient when operating in blast freezers, refrigerated warehouses and other cold storage operations. Raymond maintains its own in-house cold storage test facility that enables them to duplicate the harshest conditions and environments. They continually prove their systems with repeated tests in cycles of extreme thawing and freezing in order to ensure their products perform.
Raymond's lift trucks provide superior performance, unequaled reliability and tough control systems when operating in freezing environments.
The Raymond AC-powered Reach-Fork truck offers fantastic energy efficiency is well suited to a variety of cold storage operations. The optional cold storage conditioning package of Raymond helps to protect the control systems within your lift truck when utilized within cold storage environments. In addition, Raymond has customizable plastic, steel and iron protection options.
Take the Heat into Cold Storage
Ensuring that your operators are as productive and comfortable as possible in freezer environments and unheated warehouses from -20 degrees to 31 degrees F could be attained with the optional Raymond ThermaKit system. The ThermaKit system uses a heated control handle and a floor pad to provide the warmth that enables the operator to wear lighter weight gloves so as to acquire optimum enhanced mobility.